I said “new food” and NOT “New Moon.” You couldn’t pay me money to watch those movies.
What food am I talking about? Roasted parsnips in olive oil, sea salt, pepper, and sage are delicious! Thirty-two years and this is the first time I’ve ever had a parsnip. I’m also cooking some rice in coconut milk to see if it will taste as good as the rice at Bossa Nova in San Francisco.
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